Tandoor is a unique Indian concept offering desi style BBQ based on the authentic flavours of the North-West Frontier and Mughal cuisine.

The food is cooked to perfection in clay ovens, also known as tandoors, over a charcoal fire, producing a mouth-watering result that characterizes the Tandoori food.

Tandoor has been a success story since its inception offering barbecued specialties and baked Indian breads.

The ambiance is decidedly rugged and you can even watch your meal being prepared through the open display kitchen; a visual treat not to be missed.